This is a fascinating interactive tool to see how obesity rates have changed where YOU live! The figures are pretty depressing, so brace yourself.
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Welcome to my blog - please tell me what YOU think about some of the things I post. I enjoy your comments.
Remember,many of the links to other articles in these posts have a finite existence: there is no way to tell how long they will be in place before being moved or removed! Login
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August 02, 2007
by
vtmnldy
on Thu 02 Aug 2007 05:28 PM CDT
This is a fascinating interactive tool to see how obesity rates have changed where YOU live! The figures are pretty depressing, so brace yourself.
July 26, 2007
by
vtmnldy
on Thu 26 Jul 2007 10:43 AM CDT
Orlistat (Xenical) has been reformulated and made available for over-the counter sales as ALLI. Loudly trumpeted is the fact that in its new manifestation, it no longer has the same level of unpleasant side effects of the original. After all, who wants "oily spotting in your undergarments, oily or fatty stools, orange or brown colored oil in your stool, gas with discharge, an oily discharge, loose stools, or an urgent need to go to the bathroom, inability to control bowel movements, an increased number of bowel movements, or stomach pain, nausea, vomiting, diarrhea, rectal pain" - at whatever level. Perhaps the fact that it also may cause cancer of the colon is immaterial? Diet drug Xenical renamed Alli, still a cancer worry April 26, 2007
by
vtmnldy
on Thu 26 Apr 2007 09:56 AM CDT
This is a very interesting Swedish study, conducted over a more than 30 year period, which persuasively links adolescent obesity in young men with cardiovascular risk later. The bottom line is that the possibility of early death in men from heart problems, i.e. before 55 years of age, can be made more remote by controlling weight in the late school/early college years. Unfortunately, that is precisely the age when they think they are immortal. February 05, 2007
by
vtmnldy
on Mon 05 Feb 2007 09:32 AM CST
Like most nutritionists, I have been for many years aware of the problems with MSG usage, its status as an excitotoxin, the many ways its presence can be camouflaged. However, not until reading this post did I realize the full extent of the problem, nor was I aware of the possible connection between this chemical and the obesity epidemic. Read, and if you are convinced - share the information with your friends and neighbors.
December 22, 2006
by
vtmnldy
on Fri 22 Dec 2006 09:42 AM CST
If there is one thing time has proven, it is that the more the State does for you, the less you feel like doing for yourself. Personal responsibility has gone the way of the dinosaurs. If someone feels bad about being fat - they don't have to: it's not their fault. Not poor dietary choices, not lack of exercise, not life style issues or laziness or ignorance - NO! As you can tell, I am in a bit of a ba!humbug! mood. And I do know that some people do all they can, and still can''t lose weight. The cynic in me peeps through and wonders whether the fast-food chains may be behind this research!! It would certainly get them off the hook if they could say our food? make people fat?? Nonsense! It's the bacteria in their gut. On the subject of personal responsibility and will, I highly recommend Mark Steyn's book America Alone. If we don't wake up to some of what he says soon, it may well be too late.
December 10, 2006
by
vtmnldy
on Sun 10 Dec 2006 07:14 AM CST
Only rarely does an entirely new food cross my path, and this one is fascinating. Lupins are the prettiest of wild flowers as well as English Garden familiars; I have seen meadows of them in bloom and greeted them as friends all over the world. The thought of them as a potential food crop can't help but bring a mental picture of the added benefit to agriculture of incredible beauty. A recent study suggests that "increasing the protein and fiber content of meals through the use of lupin-kernel flour may increase satiety and reduce energy intake, thereby playing a potential role in helping to achieve weight loss." The authors conclude, "Thus, LKF is a novel food ingredient that could be incorporated into a range of products that might benefit appetite regulation."" The substance seems to reduce ghrelin** concentrations. I can't wait to hand this bouquet to my local bakery! Lupin-Enriched Bread Increases Satiety **Ghrelin is a hormone produced by the stomach which seems to increase feelings of hunger. August 30, 2006
by
vtmnldy
on Wed 30 Aug 2006 10:48 AM CDT
A new study links obesity and great height to ovarian cancer. I wish I could do something about my height - did you know that centenarians are invariably TINY? - but certainly those affected may be even more motivated now to do something about their weight. Obesity increased the risk of dying of ovarian cancer by 25% over women of normal weight. They also found that very tall women were more likely to die of this cancer. Women who were 5 foot 9 inches and taller were 41% more likely to die of ovarian cancer than shorter women. May 08, 2006
by
vtmnldy
on Mon 08 May 2006 08:49 AM CDT
It would appear that the reassuring comment "don't worry! It's only puppy fat" can no longer be given credence. The British medical Journal reports that children who are overweight at age 11, will probably stay that way into adolescenece, and possibly for life. Read the Vitamin Lady's suggestion for Children's Health here October 21, 2005
by
vtmnldy
on Fri 21 Oct 2005 12:55 PM CDT
With much fanfare, a study has been unveiled showing that consuming sodas on school property has no impact on adolescent obesity. Reading towards the end of the report, one discovers this is based on consumption of one half to two ounces of soda a day. Who knew our kids had that kind of restraint? P.S. The research paper was supported by an unrestricted gift from the American Beverage Association.
May 03, 2005
March 10, 2005
by
vtmnldy
on Thu 10 Mar 2005 11:09 AM CST
A study published in the Journal of the American Medical Association (2005, vol. 293, pp. 43--53 ) came to the conclusion that it doesn't matter which diet you follow, if you become health conscious and improve your food choices, you WILL loose weight. The study followed participants assigned to 1 of the 4 currently popular diets, Ornish, Atkins, Zone and Weight Watchers.
Read the whole report Order the Negative Calorie Diet e-book December 07, 2004
by
vtmnldy
on Tue 07 Dec 2004 11:39 AM CST
Losing sleep is a stress factor, stress raises cortisol, cortisol depresses leptin, the appettite control hormone. These are facts that nutritionists have proposed for quite some time, and a recent study confirms. For more detailed information about the effects of stress, and how to counteract them, read my article. What concerns me about the press reports on this new study, however, is the connection they are making between insomnia and obesity, seeming to suggest that if it were not for the nationwide aepidemic of sleep deprivation, there would be no fat people. As if a healthy diet had nothing to do with it - First Amendment be damned, this is an extreme disservice to our Nation's health, and an insult to our intelligence!
Keywords:
research
November 22, 2004
by
vtmnldy
on Mon 22 Nov 2004 10:20 AM CST
A Boston University study (American Journal of Clinical Nutrition, Vol. 80, No. 5, 1237-1245, November 2004) discovered that regular intake of whole grains was instrumental in controlling middle age weight gain: " The increased consumption of whole grains was inversely related to weight gain, and the associations persisted after changes in added bran or fiber intakes were accounted for. This suggests that additional components in whole grains may contribute to favorable metabolic alterations that may reduce long-term weight gain. Adding 1 cup of oatmeal, 3/4 of a cup of brown rice, or 2 slices of real whole grain bread a day to one's diet can block weight gain of as much as 3.5 lbs. This should mean that as of reading this, people will instantly decide not to eat white bread except on special occasions, when it can be thought of as cake: in my childhood, my Swedish foster mother baked rye and whole grain breads for everyday, and white bread for special feast days and treats. 100 grams of white bread has .2 grams of fiber: whole wheat has 1.6. White rice has .3 grams of fiber, brown has .9 per 100 grams. One half cup of oatmeal has 7.7 grams of fiber - you get the picture! March 01, 2004
by
vtmnldy
on Mon 01 Mar 2004 12:22 PM CST
Keywords:
carbohydrates
December 01, 2003
by
vtmnldy
on Mon 01 Dec 2003 02:41 PM CST
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